Navegante White

Citrus colour, fruity aroma with mineral notes. It has a fine and elegant taste with well integrated acidity.

The grape varieties that contribute to the specificity of this wine are Antão Vaz, Manteúdo and Roupeiro.

How to pair with food

The mineral notes of this wine and its well-integrated acidity make a perfect match with cold salads or even soft cheeses.

Origin
Designation: Navegante
Type: White
Classification: Alentejo Regional
Sub-Region: Alentejo

Analytical Parameters
Alcoholic Content: 13.5% vol.

Logistics and Packaging
Capacity: 750 ml and 1 L

Organoleptic Properties
Service Temperature: 8ºC – 10ºC

Storage
Position: Lateral
Temperature: 14ºC – 18ºC
Light: Preferably protected from light

Oenologist
Luís Morgado Leão