Vila dos Gamas
Red Wine DOC
Good aromatic concentration, intense aroma of soft fruits and a slight vanilla flavour. Excellent balance between fruit and acidity, long and smooth finish.
The grape varieties that contribute to the specificity of this wine are Aragonez, Trincadeira and Alicante Bouschet.
How to pair with food
Vila dos Gamas red wine, a DOC (Registered Designation of Origin) wine with aromas well known to those who pass through the Vidigueira sub-region, creates a perfect pairing with a soft cheese such as the Curadoria 100 histórias de Serpa sheep’s cheese or a board of Alentejo sausages.
Technical Data Sheet
Origin
Designation: Vila dos Gamas
Type: Red
Classification: DOC (Registered Designation of Origin) Alentejo
Sub-Region: Vidigueira
Analytical Parameters
Alcoholic Content: 14% vol.
Logistics and Packaging
Capacity: 750 ml
Organoleptic Properties
Service Temperature: 18ºC – 20ºC
Storage
Position: Lateral
Temperature: 14ºC – 18ºC
Light: Preferably protected from light
Oenologist
Luís Morgado Leão