Vidigueira
Trincadeira DOC
Intense garnet colour, aroma of ripe black stone fruits. It has an extremely full-bodied taste, with a vegetal touch typical of the grape variety, very present and smooth tannins, long and complex finish. The grape variety that contributes to the specificity of this wine is Trincadeira.
How to pair with food
Our latest single vine variety has an endless amount of unexpected but perfect combinations. Start the meal with a liver pâté on Alentejo bread crust. Don’t be afraid to also try this red wine with soft cheeses. Finish the meal with a world classic: Coq au vin. Curious?
Technical Data Sheet
Origin
Designation: Vidigueira – Trincadeira
Type: Red
Classification: DOC Alentejo
Sub-Region: Vidigueira
Analytical Parameters
Alcoholic Content: 16% vol.
Logistics and Packaging
Capacity: 750 ml
Organoleptic Properties
Estágio em Barrica: 6 meses
Service Temperature: 18ºC – 20ºC
Storage
Position: Lateral
Temperature: 14ºC – 18ºC
Light: Preferably protected from light
Oenologist
Luís Morgado Leão
